Bridge Builders: St. Joseph's Day
Recently we celebrated St.
Joseph's Day in Rhode Island on March 19th. I took the opportunity to
use it as a Bridge Builder with the people in my office.
Being a state with a large
Italian Catholic population, the local bakeries and the supermarkets stock
a special pastry that can only be found around the holiday called zeppole
(zep`-o-lee). Zeppole are kind of like a cream puff, and come in "regular",
which is a vanilla flavored type, and "specialty" which are
flavors like Irish Cream and Amoretto depending on the creativity of the
baker. The bakery up the street from me only sells them the week before
St. Jospeh's Day, and they make 10,000 of them! They also make sure that
the entire staff is present to wait on the customers, since a long line
forms early in the day. I arrived at 6:30 AM and needed to wait a half
hour.
What I did was to purchase
a dozen of them and bring them to the office. I placed one of these on
each person's desk with this note:
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